Bravo! / ANN ARBOR

Today we went to the chained Italian cuisine restaurant, Bravo! that opened in the Briarwood mall recently. Shout out to Cherie’s dad for treating us dinner again ❤ 😀


Loved their bread….a little too oily but smells so good!

Meatballs & Polenta $9.99
Meatballs & Polenta $9.99

Meatballs for appetizer – meatballs are not something that I’d usually order, but this one tasted really good! Lots of spices mixed with the meat, and the sauce + cheese added much flavor!

Chef Special - Porkchop
Chef Special – Porkchop

This was the special of the day. I really liked the yellow sauce on the pork chop but not sure what it is. Meat is flavorful and salad is good too….I feel like I’d be able to cook something similar!

Pasta Bravo! $15.99
Pasta Bravo! $15.99
Pasta Bravo!

Rigatoni, grilled chicken, and mushroom with red sauce. Tasty but a little pricy since it doesn’t stand out from the pasta you can get from other restaurants.

Dessert Trio $9.99
Dessert Trio $9.99

Dessert Trio has: Vanilla Bean Crème Brulee, Cannoli Crumble and Warm Chocolate Peanut Butter Brownie

Peanut Butter Brownie

I had the peanut butter brownie from the Dessert Trio. It’s really good but also really sweet, I had to drink water multiple times while eating it. The other two (cannoli and creme brulee) were yummy too! 🙂

Overall, it’s a nice restaurant to go to, but still more American diner-style than Italian I’d say. Not sure if it’s because this place just opened up, but the waiters and waitresses can use some more training. (Our waiter didn’t add water for us and took forever to serve the dessert, and a group of waiters were chatting while blocking the entire walkway to the restrooms.)

– Food: ✩✩✩✩
– Service: ✩✩✩
– Environment: ✩✩✩✩
– Price: ~$20
– Suitable for: family or friends ~4 people
– Page:


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